迷你蛋挞


冰箱里剩下的buttermilk 不能留,也不能丢。
那。。。就拿来做迷你蛋挞好了!

我比较懒,用了puff pastry 当蛋挞皮。
要是有心,自己做的面皮效果一定会更好!

1 把面皮切成四方,沿着烤盘的圆圈圈捏进去。(记得在烤盘上先上一层油)

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2 放进烤炉180度烤5-10分钟。

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3 另外,将三粒鸡蛋、三大汤匙糖、半杯buttermilk打匀。
4 把蛋浆小心倒入面皮里,再放进烤炉180度烤15-20分钟就行!

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过程很简单,不需1小时就搞定了。
材料只需:三粒鸡蛋、三大汤匙的糖、半杯buttermilk、面皮、少许牛油。
烤盘大的话,烘烤时间就要拉长些,
我做的刚好是baby 蛋挞,准备+烘烤时间就缩短了许多~
漂亮吗?

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我所用的材料并不多,才区区半个大腕而已。
这样的分量已经足够做出16个小型蛋挞了,
八个归我们,令八个送了给Alex 的爸爸~

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10 comments:

孤傲的王子 said...

hmm..look nice....sure very delicious!!^.^

min~aris said...

你的蛋挞看起来很可爱呢~
更引起食欲~

可以抄起来呢^^
看起来好好吃呢

Sonia said...

good idea to use puff pastry, but too bad I cant try to bake it so soon, I will be very busy from now onwards, since my new helper have yet to come, and old one had gone back today, so tired doing housework the whole day.

Colin Woon said...

I'm still drooling as I'm typing this message. Gosh that looks super delicious!

米亚 said...

Thanks Gu ao Prince and Min aris! They are really simple, arent they?

Sonia: Wow... housework is definitely not an easy job (especially when you have children)... It is okay, I can wait for your post about HK... take your time...

Colin: Thanks thanks...!

yenling眼泪。。。 said...

好特别的蛋塔哦。。。
看起来很好吃。。。
看来容易做,但下手却很难咯

janelle_l said...

好有创意!

~ 仪仪妈咪 ~ said...

哇,原来可以这样弄哦。。。厉害!

ally said...

我想吃!

米亚 said...

嗯!没错!就是简单版的蛋挞咯~ 谢谢各位的留言~ 呵呵!

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